Food Authenticity

Food Authenticity Testing 

Authenticity testing of food products, such as meat, milk or fish, is important for labeling and assessing value. It is therefore necessary to avoid unfair competition and assure consumers protection against fraudulent practices commonly observed in the food industry. Additionally, fraudulent adulteration of food products may be objectionable for health reasons, since consumption of products containing undeclared constituents may cause problems such as allergy in sensitized individuals. We provide authenticity testing for: